RACE INFORMATION

• Race Date: Saturday 4/29/23

• Technical Guide: Link

• Marshal check-in: 4:45 AM

• Number Pickup open / close: 5:05 AM / 5:35 AM

• Start time: 5:45 AM

• Fields (Laps): 

  • W - 6.7

  • A - 8.7

  • B - 7.7

  • C - 6.7

  • W/D - 4.7

• Format: Points for W/A/B; Scratch for WD/C

• Finish: Tavern

• Results: Link